Recommended Interesting Articles

THEMES

Sugar-free plum jam: how to make it

Is it possible to enjoy a sweet sugar-free plum jam? And prepare it? Yes, it is possible because this fruit is particularly suitable for this type of recipe and today, with a little patience, you can get delicious results. There is not a single version of plum jam but several, we will see some of them and then let you indulge your imagination with the certainty that it is a healthy food, especially if you do it yourself.
Read More
Star Food

Milk thistle and its benefits

The variety called ‘Cynara Cardunculus’ usually appears as the edible species, although there are many kinds of thistles. We find in the north of the African continent, the possible cradle of this tasty vegetable, worthy ancestor of the artichoke. Its Mediterranean origin makes it an ideal and appreciated dish, especially in Germany.
Read More
Argentina

Agroecology for women: La Verdecita

In homage to Isabel (Chabela) Zanutigh. “From the political and social militancy of the seventies, with a feminist perspective and practice and the right to food as an objective, these green women managed to buy some hectares that they transformed into an agroecological farm, a consortium of small producers and a school of agroecology, spaces from which they build other paradigms with the liberation of women and the de-commodification of nature as a horizon.
Read More
THEMES

Electric buses, how they work and where

Europe wants a third of ecological buses by 2030, the deadline is approaching, there are just over 10 years left, which is not a very long period of time considering the life cycle of these vehicles and the pace at which we change them in Italy. Almost vintage vehicles go around some of our cities.
Read More