Category Veg Recipes

Veg Recipes

Roasted Eggplant Chili

This hot aubergine chili is low in fat. Serve this smoked spicy dinner with brown rice and all your favorite garnishes Preparation If you have a gas cooker, place the eggplant directly over a fired ring to cook through, turning occasionally with kitchen tongs, until completely burned.
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Veg Recipes

Vegetable lasagna without pasta

To make a good vegetable lasagna it is not necessary to use pasta. I'm going to show you (And how easy and tasty it is !!!) Ingredients: 2 beautiful courgettes (large: they must be able to remove cross slices, which will serve to substitute the pasta) 1 chives 2 carrots 1 red pepper Padrón peppers Oil of Olive Salt Pepper For the béchamel sauce: a tablespoon of olive oil a tablespoon of flour, vegetable broth, and salt.
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Veg Recipes

Delicious recipe for leftover bread. Pain lost

This is not your typical French toast recipe. Originally from New Orleans, Pain perdu is made with thick slices of French bread soaked in a sweet dough. It is first lightly cooked in a pan, then baked until golden brown. Pain perdu literally means "lost bread."
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Veg Recipes

The best vegetarian filling

An excellent recipe to prepare a delicious vegetarian filling that you can eat alone, to accompany different dishes, or as a filling for empanadas, tacos, cakes, peppers or pumpkin. How to do it Step 1 Heat the oven to 350 F. Step 2 Heat the olive oil and 3 tablespoons butter in a large, deep skillet, or in a Dutch oven over medium-high heat.
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Veg Recipes

Baked Sweet Potatoes with Cheese, Black Beans and Avocado

We all like a classic potato in the middle. Why not put a more nutritious spin on the side dish by using sweet potatoes and adding protein-packed black beans - when topped with creamy avocado and crispy toasted pepitas, each of these potatoes can stand on its own as a main course, which both children and adults will devour.
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Veg Recipes

Peruvian chef shares his favorite vegan recipe

Vegan-Peruvian Chef Born in Lima and now based in Los Angeles, Antoanet Aburto, also known as “Chef Toni,” is a classically trained chef who offers exciting twists on traditional favorites. Toni shared his recipe for Papa Rellena with us. Papa Rellena recipe from Chef Toni 1 kg.
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Veg Recipes

Cashew or Cashew Cookies Recipe

Cornstarch is one of the secret ingredients behind this traditional Brazilian cookie. Cashews or cashews are the other, bringing their distinctive brand of richness and nutty sweetness. 8 large crackers 3/4 cup raw cashews (3 1/2 oz.) 1/2 cup all-purpose flour 1/3 cup cornstarch 6 tablespoons vegan margarine butter, softened 1/4 cup sugar 1/8 teaspoon salted parchment paper (or pastry) Place oven rack on medium setting and preheat oven to 190 ° C.
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Veg Recipes

Recipe from Costa Rica: Gallitos de Papas

Another imitation of my trip to Costa Rica. A very typical side dish: potatoes cooked and served in corn tortillas, called “gallitos” in Costa Rica. (“Potatoes” are potatoes) FOR 4 PEOPLE 3 large potatoes 2 finely chopped garlic cloves 3 tablespoons vegetable oil 1 teaspoon sugar 1 teaspoon ground paprika or achiote seeds (if you can find it) 4 corn tortillas 2 teaspoons chopped coriander, if desired As a garnish Peel the potatoes and dices into small pieces.
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Veg Recipes

Master Recipe: Vegetarian Lasagna without Pasta

Master Recipe for Vegetarian Lasagna Without Pasta1. With the grill in the middle position, preheat the oven to 120 ° C (250 ° F). Line a baking sheet with parchment paper. 2. In a bowl, combine the tomatoes, garlic, oregano, and half of the oil. Spice with salt and pepper. Place the tomatoes in the pan side down.
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Veg Recipes

Vegan Brownie and no bake! Recipe

In just 30 minutes and without turning on the oven you can enjoy a delicious raw vegan brownie. This brownie recipe is ideal for sharing and super healthy! Vegan BrownieTime: 30 minutes Servings: 15 according to size.Shelf life: 3 days.Ingredients– 200 gr . raw hazelnuts / walnuts / almonds– 200 gr.
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Veg Recipes

Recipe for a hot and delicious vegetarian chili

You can enjoy a delicious chili, without the addition of meat, go ahead and try itIngredients1 chopped onion4 cloves of minced garlic1 tablespoon (15 ml) of vegetable oil1 can (540 ml) of canned bean mixture, rinsed1 can (796 ml) of diced tomatoes, with juices 1 cup (250 ml) frozen corn 1 lime, juice 2 tablespoons (30 ml) chili powder 1 jalapeño pepper, seeded and diced (optional) 2 teaspoons (10 ml) paprika powder 1 teaspoon ( 5 ml) salt 2 cups (500 ml) tomato juice 1 ½ cup (375 ml) textured vegetable protein 4-piece green onion, chopped Recipe1.
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Veg Recipes

Couscous, spinach and feta cheese fritters

You only need a few simple ingredients to create these delicious vegetarian spinach fritters. Ingredients 300 g of Couscous 250 g of frozen chopped spinach, thawed 100 g of mild feta cheese, finely crumbled 1 egg yolk 1 lemon, plus lemon wedges, to serve Method Step 1 To prepare couscous, put water and salt in a saucepan and heat.
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